Monday, January 23, 2012

Homemade pita bread!!


Nothings like a homemade pita bread with all the accessories you´d like!

For the pita, I use:
- 1 dl water
- 1 teaspoon dry yeast
- A pinch of salt
- A teaspoon of sugar
- 1 spoon of olive oil
- 5.5 dl fine flour

Mix all the ingredients in the same order, let it rest for 45 min.
Divide in 3 pieces, flatten them out in a pita form and let it rest for 30 more minutes in a handkerchief.
Flatten them out once again, before putting them on baking paper and brushing the top with olive oil.

Yes, it takes some time to make it, but I can tell you that it´s worth it!!

2 comments:

  1. how long in the oven? and at how many degrees? :)

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  2. ok, I think I figured it out, 15-20 min at 200 degrees? :P
    This recipe was also very good! A pita-meal gets sooooo much better and cooler when the pita is home-made! =D

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